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Welcome!

Chef Patron Joan Smith and Executive Chef François Lemoine have teamed up to open one of the most exciting restaurants in Anytown.

Our specialty is delicious cuisine created with the ingenuity and passion inspired by the fantastic flavors of France itself. We take great pride in improving upon your favorite French dishes in new and creative ways.

Announcements

Service

Starter

Fricassée of Wild Mushrooms
Braised wild mushrooms served with seaweed and liquid nitrogen
$14.50

Main

Coq au Vin d’Alsace
Chicken cooked in Riesling with onions, mushrooms and herbs
$25.50

Dessert

Pumpkin Soufflé
With bourbon, cinnamon and molasses sauce
$9.00

Rev. Dr Gerald I. Frazier Sr. Pastor

Genesis 12:1-3
12 The LORD had said to Adam, “Leave your native country, your relatives, and your father’s family, and go to the land that I will show you. 2 I will make you into a great nation. I will bless you and make you famous, and you will be a blessing to others. 3 I will bless those who bless you and curse you and curse those who treat you with contempt. All the families on earth will be blessed through you.”

103 Scarborough St
Savannah, GA 31415


(912) 233 6956
mail@example.com